Shangri-La Hotel, Kuala Lumpur
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Frozen Curry Laksa Broth (500gm)
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Ingredients; Onion, Shallot, Garlic, Ginger, Chilli, Chili Boh, Galangal, Turmeric, Candle Nut, Lemongrass, Pandan Leaves, Curry leaves, Curry Powder, Vegetable Oil, and Seasoning Allergen: Gluten, Seafood, Shellfish
RM 14.00
Frozen Cream of Mushroom Soup (250gm)
Ingredients; Button Mushroom, Shitake Mushroom, Oyster Mushroom, Leek, Onion, Vegetable oil and Seasoning Allergen: Dairy, Celery
RM 15.00
Frozen Chicken Curry (250gm)
Ingredients; Chicken Thigh, Onion, Shallot, Garlic, Ginger, Red Chili, Curry Leaves, Chili Powder, Curry Powder, Coconut Milk, Vegetable Oil, and Seasoning Allergen: Gluten
RM 18.00
Frozen Chicken Lasagne (400gm)
Ingredients; Chicken Minced, Tomato Coulis, Onion, Carrot, Leek, Pasta Sheets, Olive oil, Seasoning Allergen: Gluten, Egg, Dairy, Celery
Frozen Beef Rendang (250gm)
Ingredients; Beef Cube, Onion, Shallot, Garlic, Ginger, Lemongrass, Galangal, Chili, Turmeric Powder, Kaffir lime Leaf, Toasted Coconut, Coconut Milk, Vegetable Oil, Seasoning Allergen: Gluten
RM 22.00
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