Crispy vegetables spring roll with sweet and sour sauce (3 pieces)

RM 12.00

Deep-fried bean curd skin with prawn (3 pieces)

RM 16.00

Braised hot and sour Szechuan soup with prawn and shredded sea cucumber

RM 28.00

Stir-fried healthy red barley with tomato and garden vegetables

RM 28.00

Stewed Hong Kong “Ee Fu” noodles with minced prawns and diced vegetables

RM 28.00

Wok-fried red and white rice with seafood and Sakura prawns

RM 28.00

Wok-Fried Chicken with Chili Black Bean

RM 58.00

Deep-fried crispy prawns coated with salted yolk

RM 68.00

Sweet and sour cod fillet 220 gr

RM 98.00

Shang Palace Hong Kong Style Roasted Duck (1/2 Duck)

RM 98.00