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Available till 31st August 2020 RM160 nett per person What a journey it has been for Chef Nao Takeshita! To celebrate his 3rd anniversary at Zipangu, the man of the hour is conjuring up a five-course meal featuring his very own signature dishes.
Available till 15th August 2020 RM188 nett per person Guest will have the option to choose four items from a list of cold and hot dishes and pair it with four Japanese sake.
1 August - 30 September 2020 3pm to 6pm, Daily Available for dine-in at Lobby Lounge To celebrate the Month of Merdeka, indulge in our specialized Afternoon Tea set comprising of well-known local dishes with a modern touch. If you’re looking to have a taste of Malaysia in one go, here’s where it's at!
25 July - 1 October Celebrate the Mid-Autumn Festival with a parade of exquisite and delectable handmade mooncakes featuring traditional and snow skin varieties. Also available are customizable Gift Boxes.
Celebrate the National Wine & Cheese Day on 25th July with an exquisite traditional pairing that is sure to whet your tastebuds. Our official gift crate consists of high-premium cheeses and aromatic wines that are customizable to your preference and taste - alongside dried apricots, grapes, nuts and slices of baguette. Available for Delivery and Self Pick-up only.
Till 30th September 2020 Applicable for Dinner, Monday to Thursday from 6pm to 10pm. *Terms and conditions apply Guests aged 60 years old and above dines 50% OFF on our Seafood Eat-All-You-Can Buffet A La Carte!
FREE delivery within 3km radius!
Discover your Shangri-La dining experience, from the comfort of your own home.
Nutritionist Approved Recipes
Our carefully crafted offerings are full of nutrient-dense, whole foods, masterfully cooked to maximize nutrition and flavour while limiting salt, sugar and additives.
Lemon Garden
Nasi Lemak Bungkus Beef Rendang
RM 18.00
Zipangu
Bento Box A - Premier Bento Box
Grilled Mackerel with Teriyaki Sauce Stir-Fried Mix Vegetables | Grilled Eel on Rice Mixed Vegetables Salad with Sesame Dressing Macaroni Salad Curry Flavor | Japanese Omelette
RM 78.00
Shang Palace
Wok-fried red and white rice with seafood and Sakura prawns
RM 28.00
Frozen Food
Chicken Lasagne (400gm / Frozen)
Ingredients: Chicken Minced, Tomato Coulis, Onion, Carrot, Leek, Pasta Sheets, Olive oil, Seasoning Allergen: Gluten, Egg, Dairy, Celery
Beverages
Fruit Juice (Guava)
RM 11.00
Welcome back to Shangri-La Hotel, Kuala Lumpur. We thank you for your continued support and wish to assure you we remain deeply committed to caring for the health and well-being of our guests and colleagues. As you make your way through our hotel, you will notice these are some of the many actions we have taken to ensure a clean and safe environment for all to enjoy. Over the upcoming days and weeks, we will be ready to serve you in more ways, but always with your well-being in mind and in cooperation with local health authorities’ guidance. Safety measures implemented:
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@ Shangri-La International Hotel Management Ltd.